Best Practices and Skills Planning Workshop for NOVA SCOTIA’s FISH AND SHELLFISH Facilities
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Presentations & Documents
Lee Cooper - What's Happening in the UK
File Size:
3431 kb
File Type:
pptx
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Lee Cooper - Industry Engagement
File Size:
3677 kb
File Type:
pptx
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Discussion from Roundtable 1
File Size:
18 kb
File Type:
docx
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Discussion from Roundtable 2
File Size:
15 kb
File Type:
docx
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Discussion from Roundtable 3
File Size:
15 kb
File Type:
docx
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Discussion from Roundtable 4
File Size:
14 kb
File Type:
docx
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Bill Jermey - Fish and Shellfish Skills Proficiency and Enhancement
File Size:
4914 kb
File Type:
pptx
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Simon Dwyer - Grimsby Institute Group
File Size:
29525 kb
File Type:
pptx
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L2 FSIS Structure
File Size:
311 kb
File Type:
pdf
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Diagnostic Workshop - Fillet Fish by Hand
File Size:
276 kb
File Type:
pdf
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Results From Fish Indusrty Skills Workshop
File Size:
139 kb
File Type:
doc
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Results From Fish Industry Skills Workshop
File Size:
373 kb
File Type:
pdf
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Simon Dwyer - Trade Opportunities Grimsby And Humber Region
File Size:
5117 kb
File Type:
pptx
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Lee Cooper - FSIS
File Size:
994 kb
File Type:
pptx
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FSIS Unit Diagnostics V10 FDQ Awards NS.xlsx
File Size:
201 kb
File Type:
xlsx
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L3 FSIS Structure
File Size:
268 kb
File Type:
pdf
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Fishmonger Standard
File Size:
299 kb
File Type:
pdf
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Home
About
Presentations & Documents